A Kerala restaurant in Tubli, Bahrain is looking for an experienced Cook to prepare breakfast, lunch, and dinner. The ideal candidate should have strong culinary skills and experience in Indian/Kerala cuisine.
Job Responsibilities
- Prepare and cook meals according to restaurant standards.
- Plan and execute menus for breakfast, lunch, and dinner.
- Ensure food quality, taste, and presentation meet customer expectations.
- Maintain cleanliness and hygiene in the kitchen.
- Manage inventory and notify management of any shortages.
Requirements
- Must have a valid LMRA visa.
- Proven experience as a Cook in Indian or Kerala cuisine.
- Ability to work efficiently in a busy kitchen environment.
- Attention to detail and strong organizational skills.
How to Apply
Interested candidates can contact +973 3357 9192 for more details or to apply.
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